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This classic East Carolina sauce is punchy and plenty tangy! The vinegar-based recipe was developed for our own famous pulled pork sandwiches, but it’s also wicked good on all meats and seafood. Get creative with it, and don’t be bashful-you won’t believe what it does as a marinade!
Use generously while cookin', marinadin' and eatin'. Enjoy!
Hand Crafted in Maine. 8.5 oz
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