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Chef Bud's Homemade Salsa
Ingredients:
* 1 can Diced tomatoes in juice(drained)
* 6 ripe plum tomatoes
* 1 can tomato puree
* 1 medium size onion - fine dice
* 3 cups V-8(may use Spicy)
* 1 green pepper diced fine
* 1 red pepper diced fine
* 2 fresh jalapeños
* Juice of three limes
* 1 small bunch Fresh Cilantro
* 1 Bunch Scallions sliced thin
* 1 Tbl Kosher Salt
* Spittin Fire or XXX to taste
Instructions:
Drain diced tomatoes
small dice everything else (Tomatoes, Peppers, Onions, Jalapeños)
Mix everything together in a mixing bowl
Place in a container and refrigerate overnight to blend flavors
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